Basbousa | Revani recipe | Well-liked Center Japanese Dessert – with out egg
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ingredients
1 cup sooji
1/3 cup sugar
1/4 cup oil
1 TSP baking powder
1 pinch salt
3/4 cup milk
1/2 cup water
1/3 cup sugar
2 drops kevera essence or cardomon powder
few drops lemon juice
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