Martin’s Featured Recipe: Hen, Hummus, and Avocado Sandwich

Martin’s Complete Wheat Potato Bread has solely 80 energy a slice with 6g of PROTEIN, 2g of fiber, and solely 3g of sugar!
With no synthetic dyes, no synthetic sweeteners, no trans fat, no azodicarbonamide (ADA), and non-GMO…it is an ideal begin to any sandwich!

Go to the recipe at https://potatorolls.com/recipes/chicken-hummus-and-avocado-sandwich/

Elements
2 Boneless, Skinless Hen Breasts
1 Tablespoon Olive Oil
1/4 Teaspoon every, Salt and Pepper
1/4 Teaspoon every, Garlic Powder and Paprika
8 Slices Martin’s 100% Complete Wheat Potato Bread
1/2 Cup Ready Hummus (any taste)
1 Ripe Avocado, sliced
1 Bunch Watercress, stems trimmed
1 Tomato, sliced
4 Teaspoons Sunflower Seeds, toasted

Instructions
Step 1
Place hen breast on baking sheet. Drizzle with oil after which sprinkle with salt, pepper, garlic powder and paprika.

Step 2
Bake in 400°F oven for 30 to 35 minutes or till juices run clear. Let stand for 10 minutes. Slice crosswise.

Step 3
Unfold every slice of bread with 1 tbsp hummus.

Step 4
On one slice of bread, layer avocado, watercress, reserved hen, tomato and sunflower seeds.

Step 5
Sandwich with second slice of bread. Serve. .

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