Hi good friends … how are you? I hope everybody is constantly in great health … on this event I will share the traditional Sus Vla Cake recipe which tastes actually great and is best for stock treats in the fridge … hehehe … the ingredients are likewise easy and simple to make. Sooo … those who wonder, simply enjoy the video. Thank youu … SUS VLA (for 30 pcs little size) fundamental choux recipe: Fenz Rebake n customized: Patricia Sus skin product: 150 gr water 100 gr liquid milk 125 gr butter 1/2 tsp salt 125 gr high protein flour 4 entire eggs VLA Ingredients: 700 ml liquid milk 120 gr sugar 1/2 tsp salt 50 gr cornstarch 1 tsp vanilla paste 2 egg yolks 1 tablespoon butter 1 tablespoon Rhum (optional) #susvla #kuesus #susklasik #choux #classicchoux Go to my instagram https://www.instagram.com/patricia_evellina For those who have an interest in SOURDOUGH, please follow my IG https://instagram.com/sourdough_patricia?igshid =181scgc0t7avu.