Pineapple Casserole - The Southern Lady Cooks

This recipe for Pineapple Casserole is a household favorite. This southern classic is a meal that you need to attempt, it is a terrific side meal.

How Delicious is Pineapple Casserole?

This meal is extremely various, some might state distinct, however that is what makes it scrumptious. The ingredients are an odd mix however they work and I ensure you this is a meal you require to contribute to your recipe list. First lets get to the ingredients:

  • Can of crushed pineapple in pineapple juice
  • Can of mandarin oranges (see more listed below)
  • White granulated sugar
  • All function flour
  • Shredded sweetened coconut
  • Shredded cheddar cheese– yes. CHEESE
  • Pineapple juice from canned pineapple
  • Butter
  • Ritz Crackers

So a couple of aspects of our casserole that is various than the majority of is the addition of the coconut and the mandarin oranges. We like these additions however you might constantly replace the oranges for another fruit, such as cherries or you can simply include another can of pineapple. We like the mix of the oranges, pineapple and coconut.

It actually goes so well with ham and is a terrific side meal for Easter or Christmas. This southern pineapple casserole is so simple to make and the buttery cracker topping is so excellent. Now. some individuals do not include the pecans either, however I believe they contribute to the casserole.

Pineapple Casserole - The Southern Lady Cooks

Is this casserole a side meal or a dessert?

This meal can be a side meal or a dessert due to the fact that it is sweet! I can truthfully simply consume it by itself, that is how scrumptious this meal is. however we typically serve it as a side for the vacations. If we have brand-new visitors at the table, and they have actually never ever had this meal, they constantly request therecipe They are blown away at how simple it is and how it chooses almost whatever.

” I served this at a barbecue dinner and it was a success with everybody. This will turn into one of my preferred meals for friends and family.”– Georgeanne

Tips and Recipe Notes:

  • I recommend utilizing the crushed pineapple however you can utilize the pieces, we simply choose the crushed.
  • Canned pineapple works finest in this recipe as the sweet taste from fresh can differ.
  • Include the cheese you will more than happy you did.
  • You can neglect the coconut if you do not like it.
  • This casserole keeps for a couple of days in the refrigerator and can quickly be reheated in the microwave or the range. Simply cover with foil and heat on 350 for 10-15 minutes.

If you get asked to bring a meal to a vacation event this is an excellent one to take! It’s distinct and scrumptious. You may likewise like these meals too:

Pineapple Casserole - The Southern Lady Cooks

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Pineapple Casserole

This recipe for Pineapple Casserole is so excellent. We like it for the vacations.

Preparation Time 10 minutes

Prepare Time 35 minutes

Overall Time 45 minutes

Course: Side Meal

Food: American

Keyword: Pineapple Casserole

  • 1 20 ounce can crushed pineapple, drained pipes (conserve 1/4 cup juice)
  • 1 15 ounce can mandarin oranges, drained pipes (You can replace another 20 ounce can of pineapple pieces or cherries, peaches or whatever fruit you like)
  • 1/2 cup white granulated sugar
  • 6 tablespoons versatile flour
  • 1 cup shredded coconut Optional
  • 2 cups shredded cheddar cheese
  • 1/4 cup pineapple juice from the crushed pineapple above
  • 1 stick butter or margarine or 8 tablespoons or 1/2 cup melted
  • 40 to 50 Ritz crackers crushed
  • 1 cup pecans or walnuts Optional
  • In a big blending bowl integrate the crushed pineapple, mandarin oranges, sugar, flour, coconut, shredded cheese and pineapple juice. Mix well

  • Spray a 2 quart baking meal with cooking spray and spread pineapple mix into the meal.

  • Melt the butter and combine with the crushed Ritz crackers. Spray on top of the pineapple. Include pecans on top. Bake in preheated 350 degree oven 30 to 35 minutes till brown on top.

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