These Molasses Cookies are a traditional! Easy to make and constantly a hit and outstanding to show family and friends.

Molasses Cookies

If you like these cookies you will likewise like our Gingersnaps They are an old-fashioned recipe we have actually produced several years.

❤ WHY WE LOVE THIS RECIPE

Molasses cookies are simply terrific this time of the year and make your home odor so excellent while they are baking in the oven. Molasses cookies make the ideal present for friends and family. These are likewise terrific with a cup of coffee! The spices are ideal!

SECRET INGREDIENTS

  • butter
  • brown sugar
  • egg
  • Molasses (I utilize sorghum, you can utilize any type of molasses)
  • versatile flour
  • baking soda
  • ground cinnamon
  • ground ginger

HOW TO MAKE

These cookies are truly simple to make, the longest part of the entire procedure is letting the dough chill for an hour.

COOKING ACTIONS

Action 1
Cream together the butter, brown sugar and egg. Stir in molasses. Include flour and baking soda, cinnamon and ginger.

Action 2
Cover the dough and chill one hour in fridge. Make the dough into walnut sized balls and roll in granulated sugar.

Action 3
Preheat oven to 350 degrees, spray cookie sheet. Location cookies 2 inches apart and push down with fork dipped in sugar. Bake for 8 to 10 minutes. Makes about 40 cookies.

⭐ IDEA

I believe these cookies are even much better the next day, so you can quickly make them beforehand. They are soft in the center which we like. You can constantly warm them up a little too, if you like warm cookies.

Here are more pointers on baking cookies!

Molasses Cookies

RECIPE VARIATIONS

If you like cookies, you will wish to have a look at our Coffee Dunking Cookies They are scrumptious! Likewise these Ice Oatmeal Raisin Cookies are a traditional that your household will like.

❓ OFTEN ASKED CONCERNS

Why did my cookies end up so hard?

You over prepared them. Cookies must look a little underdone when eliminated from the oven and ought to be light around the edges. Cookies will continue to prepare from the heat of the cookie sheet when got rid of.

Where do you discover Molasses?

We have it at our regional supermarket however you can purchase it online. The Amish shops in our neighborhood offers molasses.

SAVING

We constantly save our cookies in an airtight container.

Gingersnap Cookies

These cookies are a few of our favorites! We have actually been making them for many years!

SERVING SIZE

This recipe makes about 40 cookies depending upon the size you make them. That has to do with 10-12 portions.

Molasses Cookies

  data-lazy-srcset= Judy Yeager

These Molasses Cookies are simple to make and definitely scrumptious. They are made with brown sugar and molasses and are terrific with coffee. We like to make them throughout the holiday.

Preparation Time 15 minutes

Prepare Time 10 minutes

Overall Time 25 minutes

Course Cookies

Food American, southern

  • 1 cup softened butter or more sticks or 16 tablespoons
  • 1/2 cup brown sugar
  • 1 egg
  • 3/4 cup molasses I utilize sorghum, you can utilize any type of molasses
  • 3 cups versatile flour
  • 2 teaspoons baking soda
  • 1 teaspoon cinnamon
  • 1 1/2 teaspoon ground ginger
  • Cream together the butter, brown sugar and egg. Stir in molasses. Include flour and baking soda, cinnamon and ginger. Cover the dough and chill one hour in fridge.

  • Make the dough into walnut sized balls and roll in granulated sugar. Preheat oven to 350 degrees, spray cookie sheet. Location cookies 2 inches apart and push down with fork dipped in sugar. Bake for 8 to 10 minutes. Makes about 40 cookies.

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