Close up view of boiled potatoes in a bowl.

Delight in the soothing simpleness of traditional boiled potatoes; experienced and simmered to excellence, they use a taste of home in every bite.

There’s something widely heartening about a well-cooked potato. With the modest boiled potato, we welcome you to find or discover the appeal of simpleness, enhanced by a mix of fresh herbs and spices that raise this staple component to star status. As you sink your teeth into a fork-tender piece, each bite provides a splendid mix of the potato’s earthy essence and a consistency of herbs, offering a tasty journey that speaks with the soul.

Regularly Asked Concerns

What kind of potatoes should I utilize?

Waxy ranges, like Yukon Gold or red potatoes, are best for this recipe due to their company texture.

Can I utilize dried herbs rather of fresh?

Yes, however remember that dried herbs are more powerful. Usage half the quantity specified for fresh herbs.

How do I understand when the potatoes are done?

They’re done when you can quickly pierce them with a fork.


For those with dietary constraints or allergic reactions, the bright side is that this recipe can be customized to fit your requirements. Replace the butter with olive oil for a lactose-free or vegan variation. If you’re seeking to decrease the salt for heart health, attempt utilizing a sodium-free herb mix or newly squeezed lemon juice to improve the tastes without the additional salt.

Serving Recommendations

While boiled potatoes are frequently delighted in as a side, they can definitely hold their own as the main course. Combine them with a crisp, green salad and some grilled chicken for a wholesome meal. They likewise make a terrific addition to a breakfast spread along with some rushed eggs and fresh fruit. If you’re preparing a barbecue or a picnic, these potatoes are a crowd-pleasing buddy to hamburgers or sandwiches.

A fork stabbing into a boiled potato, being held above a bowl filled with them.A fork stabbing into a boiled potato, being held above a bowl filled with them.

Storage & & Reheating Guidelines

While boiled potatoes do not prosper in the freezer, they can be kept in the fridge for approximately 3 days. Reheat them in the microwave or on the stovetop, including a splash of water to maintain their wetness.

Consume Your Spuds!